Not all sandwiches are created equal...

Served on our own ARTISAN Ciabatta buns or ray bread and baked daily with the finest stone ground flour, ours are made with locally sourced fresh ingredients and real farm butter.

Our selection of tarts, cake, shortbread and brownies are also all made with stone ground flour and real farm butter. Only the finest ingredients such as Belgian couverture chocolate which is in our brownies, are used.